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Lorraine Salazar, Clip 2: Americanized El Salvadorian Food

Collection: Anahi Viladrich Records at Queens College Libraries' Department of Special Collections and Archives: Lorraine Salazar
Date: Time Period: 1940 - 2012; 2012-12-01; Interview recorded: December 1, 2012 Material: Digital audio recording made using IPhone 4S digital recorder and Adobe Soundbooth. Dimension: Total running time: 0:02:32
Creator: Lorraine Salazar interviewed by Jessica Bernal Identifier: aql:21226 avr-ls-clip-000002

Description: Lorraine Salazar explains the differences in the preparation and eating of El Salvadorian food in her native country and in the United States of America.

Collection : aql:20455; aql:18056

Creator : Lorraine Salazar interviewed by Jessica Bernal

Date : Time Period: 1940 - 2012; 2012-12-01; Interview recorded: December 1, 2012

Summary/Description : Lorraine Salazar explains the differences in the preparation and eating of El Salvadorian food in her native country and in the United States of America.

Subject : Acculturation; Cooking; Food; Salvadoran Americans

Rights : Contact digitalarchives@queenslibrary.org for research and reproduction requests.

Coverage : Locations discussed: East Elmhurst, Queens, NY El Salvador East Elmhurst (New York, N.Y.) Queens (New York, N.Y.)

Type : Oral history

Format : Digital audio recording made using IPhone 4S digital recorder and Adobe Soundbooth.; Total running time: 0:02:32

Identifier : aql:21226 avr-ls-clip-000002

Related Items

Subject:
Acculturation; Cooking; Food; Salvadoran Americans

Audio Clip

Rights Notice
Contact digitalarchives@queenslibrary.org for research and reproduction requests.


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